Refried Beans Recipe

Fried beans It is the primary element in the Mexican cuisine and their beloved for its delicious creamy flavor. Whether you enjoy it as a side dish, or top your taco sandwiches, or fill in borito, this simple loyal beans recipe will definitely become a favorite family.

This easy recipe converts modest beans into a rich and comfortable dish perfect for any meal.

In this guide, we will go to you during each step of the process, which gives you tips to achieve the perfect texture and flavor. With the minimum ingredients and a little time, you will enjoy fried beans of the restaurant quality in your kitchen.

????‍???? Recipe preparation equipment

Before diving in the recipe, let's make sure you have everything you need. Below is a list of basic equipment to make the process as smooth as possible:

• Large bowl To cook the beans
• Frying pan/pan To create beans
• Wooden spoon To move
• Potatoes or beans For a bean clown
• Scoop To transfer the beans from the bowl to the pan

With these basic tools on hand, you are ready to start!

???? What do you need to prepare fried beans?

To make these homemade beans, you will need some simple ingredients. Don't worry, it is easy to find these ingredients in most grocery stores, and they are affordable to everyone too! This is what you will need:

• 2 cups dry beans (Or black beans, if they are preferred)
• 5 cups of water (To cook beans)
• Two tablespoons of vegetable oil (Or fat for authentic taste)
• 1 average onionsChopped
• 2 garlic clovesminced
• 1 teaspoon of ground cumin
• 1 teaspoon of hot pepper powder (Optional, for an additional flavor)
• saltTo taste
• Black pepperTo taste
• 2 cup broth (Vegetable or chicken broth, or use water from beans)
• 1 tablespoon of lemon juice (Optional, for a refreshing finish)
• Fresh coriander (For decoration, optional)

???? How do you make comfortable beans easy step by step?

Now that your ingredients are ready, let's walk during the process of making these delicious creatures!

Step 1: Cooking beans

Start rinsing dried pills under cold water to remove any wreck or dust. In a large bowl, mixed beans and 5 cups of water. Boil the water, then lower the heat and leave it on low heat for 1.5 to two hours, or until the beans are soft. You can also soak the beans overnight to accelerate the cooking time.

Step 2: SAUTé The Aromatics

In a frying pan or skillet, heat the vegetable oil (or grease) over medium heat. Add chopped onions and fry for about 5 minutes, or until the onions become smooth and transparent. Add the chopped garlic and fry for an additional 30 seconds to the fragrance.

Step 3: Beans

Once cook and pronounced beans, drain them, but save cooking liquid. Add the beans to the pan with fried onions and garlic. Using a mixture of potatoes or mash, start defeating the beans to the desired consistency. To get a smoother texture, add some preserved cooking liquid or broth during a shell.

Step 4: Beans spice

Add ground cumin, hot pepper powder (if used), salt and black pepper. A good uproar to merge spices into mashed beans. If the mixture is very thick, gradually add more broth or reserved cooking liquid until you reach your favorite consistency.

Step 5: Fint touches

Once the beans are fully defeated and seasoned, add a tablespoon of lemon juice to get an additional flavor. Busy and taste – adjust the spices if necessary. Equivals with fresh coriander if desired, your fried beans are ready for service!

Differences

Multi -use fried beans, and there are many ways to customize them to suit your tastes. Here are some of the differences that you can try:

• Cheese beans dictated: Add broken cheese (cheddar or Mexican mix) to the beans while it is still hot for a rich flavor and cheese.
• Freed beans hotFor those who enjoy heat, a stir in some severed hallbino, Chipotle pepper in Adobo sauce, or Cayenne pepper for a hot kick.
• Vegetable beans: If you are a vegetarian, you only need to skip the pork and use vegetable oil instead. These fried beans will remain generous and delicious!
• Black beans: Beno alternative beans with black beans for a different flavor and color. Black beans make a great alternative to taco or borito.

Every difference allows you to add a unique touch to fried beans, making this recipe easy to adapt to different preferences.

???? Note cooking

For the best texture, make sure to cook the beans properly before mashed. If you are using canned beans, you can still follow the same steps, but you will need to adjust the cooking time and take the step of cooking beans. Simply put onions, garlic and spices, then mash in canned beans with a small broth.

If you like a little fried beans, do not mix them a lot. Some people love some texture in fried beans, so don't hesitate to mash until you reach your favorite consistency!

???? Submit suggestions

Freed beans can be served in several ways. Here are some ideas to enjoy the beans full of homemade suitability:

• As a side dishServes alongside taco, borito or grilled meat for a full meal.
• FillingUse fried beans as a filling for borito, quesadillas, or Enchiladas.
• With chipsFreed beans service with tortia chips for a delicious retreat.
• Ali Nachos: The bean layer over the tortilla chips with dissolved cheese for a quick and satisfactory snack.

These incredibly multi -use beans, making it a great addition to many dishes!

???? Useful tips

1. Soak the beans: If you have time, bean beans overnight. This will help them cook faster and make them easier to digest.
2. Use MASHER beansFor the most smooth consistency, beans work better. If you don't have one, a fork can also do the task.
3. Flavor: Add a vinegar or a sour cream to get an additional flavor. Try adding herbs and spices like Oregano or smoked Paprika for a unique development.

???? Tips for the best fried beans

1. Use of quality beansAlways choose fresh dried beans to get the best taste and texture. Old beans can take longer to cook and may not have the creamy texture you are looking for.
2. Do not rush: Take your time when cooking and pyramid the beans. The slower you are cooking, the better the flavor!
3. Consistency: If your pills are very thick, you can always add more liquid to reach the appropriate consistency. If it is very thin, the cooking is until the liquid evaporates.

⏰ Overview of timing

• Preparatory time: 10 minutes
• Cooking time: Two hours (if the dried beans cooking)
• Total time: 2 hours 10 minutes

???? Food Information (for each meal)

• Thermal calories: 120
• protein: 6G
• Sodium: 320mg
• Carbohydrates: 20g
• fat: 2G

❓ Common questions

Can I use canned beans for fried beans?
Yes! Canned beans can be used, but be sure to drain and rinse before mashed. You may need to adjust the spices because canned beans are often more salty.

How do I store created beans?
Store fried beans in a sealed container in the refrigerator for up to 4-5 days. It can also be frozen for up to 3 months.

Are the created beans free of gluten?
Yes! Freed beans are naturally free of gluten as long as you use broth and gluten -free spices.

???? Conclusion

to prepare Freed beans at home Simple and rewarding. With a few ingredients and easy steps, you can prepare this classic Mexican dish that is ideal for a variety of meals. Whether you use it as a side dish, retreat or filling, Homemade beans Add a delicious touch to your dishes.

By following this Easy beans recipeYou can enjoy a rich, delicious, delicious and multi -use dish.

So, get your ingredients, start cooking, you will be surprised by a delicious and simple extent this recipe!