Upgrade Your Dinner Game with Boursin Tomato Pasta and Salmon
Looking for an easy, delicious meal that comes together in minutes? This Boursin tomato pasta with flaky salmon is the answer. With minimal prep and just one pan, you can whip up a healthy dinner in 30 minutes—perfect for busy weeknights.
Ingredients
- 8 oz pasta (like penne or fusilli)
- 1 (5 oz) wheel Boursin cheese
- 1 pint cherry tomatoes
- 2 salmon fillets
- 2 cloves garlic, minced
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan
- 1 tbsp olive oil
- Fresh basil for garnish
- Salt and pepper to taste
Method
- Preheat your oven to 400°F. In a large oven-safe skillet, toss the cherry tomatoes with olive oil, garlic, salt, and pepper. Place the Boursin cheese in the center of the pan.
- Nestle the salmon fillets among the tomatoes and season lightly with salt and pepper.
- Bake for 20-25 minutes until the salmon is flaky and the tomatoes burst.
- While the dish bakes, cook the pasta according to package instructions. Drain and set aside.
- Remove the skillet from the oven. Stir in the heavy cream and Parmesan, breaking the melted Boursin into a creamy sauce.
- Add the cooked pasta, tossing everything together until coated. Garnish with fresh basil and serve immediately.
This dish is a simple yet flavorful twist on viral TikTok recipes, combining creamy Boursin, juicy tomatoes, and tender salmon for a meal that feels gourmet without the effort. Whether it’s lunch or dinner, this recipe is sure to become a staple in your rotation. Enjoy a quick, yummy bite that’s as easy to make as it is satisfying!
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