Delicious and Easy Family Dinner Idea: A Remake of a Classic Favorite
Looking for a simple yet satisfying meal that the whole family will love? This remake of a classic dinner is a staple in many households for good reason—it’s quick, healthy, and packed with flavor. Whether you need a comforting weeknight dinner or a reliable lunch idea, this dish is sure to become a go-to in your rotation.
Ingredients
- 1 lb ground beef (or turkey for a leaner option)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 cup cooked rice or quinoa
- 1 tsp paprika
- 1 tsp cumin
- Salt and pepper to taste
- Fresh parsley for garnish
Cooking Method
Sauté the Aromatics – In a large skillet, heat a drizzle of oil over medium heat. Add the chopped onion and garlic, cooking until softened and fragrant (about 3 minutes).
Brown the Meat – Add the ground beef (or turkey) to the skillet, breaking it apart with a spoon. Cook until browned, then drain any excess fat if needed.
Add Vegetables and Seasonings – Stir in the diced bell pepper, canned tomatoes, paprika, and cumin. Let everything simmer for 5 minutes to meld the flavors.
Incorporate the Rice – Fold in the cooked rice or quinoa, mixing well to combine. If the mixture seems too dry, add a splash of broth or water.
- Serve and Enjoy – Garnish with fresh parsley and serve warm. This dish is perfect on its own or paired with a simple side salad for a balanced meal.
This easy dinner is not only delicious but also versatile—try adding beans, corn, or your favorite veggies for extra nutrition. Whether you’re short on time or just want a no-fuss meal, this family favorite is a winner every time. Enjoy!
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